Are you ready for a unique journey into the exciting flavors of Peru?
INTI Beach presents the best culinary trend ‘CHEF´S TABLE’ where Chef Alan Banda Huatay will delight your senses with his 7 course tasting menus!
Taking traditional Peruvian ingredients and recipes by Chef Alan and expertly transforms them into culinary creations for the modern table.
The menus are paired with our peruvian cocktails, sours, local artisanal beers and some of the exquisite wines of the house, resulting in a Peruvian gastronomical excelent and recommended experience!
The experienced culinary professional team with our head Chef are the hosts of your special and memorable evening with your partner, family or friends.
At the beach, between 4st and 6st, Playa del Carmen, Q. Roo.